Chef Moayad’s recipes
Light
أطباقٌ أقلُّ من ٤٠٠ سعرةٍ للحصّة، محسوبةً من مقاديرها. تقديريّةٌ وليست استشارةً غذائيّة.
Sections
13 recipes
Braided-Edge Sambousak with Meat115 min · ≈ 300 kcal
FreeHijazi Breek (Meat-Filled Fried Pastry)100 min · ≈ 300 kcal
Red Oat Soup with Lamb80 min · ≈ 220 kcal
Shakamba (Tripe) Soup, Hijazi Style210 min · ≈ 220 kcal
Lamb Brains in Tomato and Coriander Sauce60 min · ≈ 290 kcal
Breaded Fried Lamb Brains65 min · ≈ 380 kcal
High proteinLamb Liver with Tomato and Fresh Coriander30 min · ≈ 380 kcal
High proteinPlain Sautéed Lamb Liver20 min · ≈ 390 kcal
High proteinMu'arraq Tripe220 min · ≈ 340 kcal
Cinnamon Liver15 min · 350 kcal
High proteinGerman Beef Rouladen≈ 110 min · ≈ 340 kcal
Beef and Broccoli Stir-Fry20 min · 395 kcal
High proteinAlexandrian Liver with a Hijazi Touch≈ 18 min · ≈ 250 kcal