From the kitchen of Chef Moayad Aboonq Bottle Gourd Stew with Lamb (Idam Al-Dubbah)
إيدام الدبّة باللحم
Green bottle gourd simmered with lamb in an onion, tomato and spice sauce until tender and full of flavor. A Madinah home stew.
- Prep
- 20 min
- Cook
- 90 min
- Total time
- 110 min
- Serves
- ≈ 5estimate
- Calories per serving
- ≈ 460 kcalestimate
- Difficulty
- Easy
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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia