From the kitchen of Chef Moayad Aboonq Sprouted Fava Bean Soup (Ful Nabit)
شوربة الفول النابت
Dried fava beans soaked and left to sprout, then simmered with onion, garlic and cumin and brightened with lemon. A light winter soup.
- Prep
- 15 min
- Cook
- 90 min
- Total time
- 3705 min
- Serves
- ≈ 6estimate
- Calories per serving
- ≈ 260 kcalestimate
- Difficulty
- Easy
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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia