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Mushabbak (Lattice Fritters in Syrup)
Illustrative photo of the dish
From the kitchen of Chef Moayad Aboonq

Mushabbak (Lattice Fritters in Syrup)

المشبك

Crisp lattice rings of piped batter, fried and dipped in cold rose-water syrup.

Prep
15 min
Cook
30 min
Total time
105 min
Serves
≈ 8estimate
Calories per serving
≈ 330 kcalestimate
Difficulty
Medium

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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ

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