
Hijazi Tomato Rice with Lamb
رز باللحم والطماطم
Everyday red rice cooked in lamb broth with fresh tomatoes, tomato paste and warm spices, topped with the lamb; a close cousin of kabsa.
- Prep
- 20 min
- Cook
- 105 min
- Total time
- 125 min
- Serves
- ≈ 6estimate
- Calories per serving
- ≈ 750 kcalestimate
- Difficulty
- Medium
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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia