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Farmoza (Baked Meat-Filled Buns)
Illustrative photo of the dish
From the kitchen of Chef Moayad Aboonq

Farmoza (Baked Meat-Filled Buns)

فرموزة باللحم

Soft yeasted buns filled with spiced cooked minced meat and onion, brushed with egg, sprinkled with nigella and sesame, and baked.

Prep
40 min
Cook
35 min
Total time
145 min
Serves
≈ 8estimate
Calories per serving
≈ 510 kcalestimate
Difficulty
Medium

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