From the kitchen of Chef Moayad Aboonq Baked Fish with Tahini Sauce
صينية سمك بالطحينة
Lemon-and-cumin seasoned fish fillets on softened onions, topped with tahini sauce and baked until bubbling and lightly browned.
- Prep
- 20 min
- Cook
- 35 min
- Total time
- 75 min
- Serves
- ≈ 4estimate
- Calories per serving
- ≈ 520 kcalestimate
- Difficulty
- Easy
The full recipe is for bundle owners
Ingredients, method, cook mode and the downloadable image all unlock with a bundle.
Already a buyer? Sign in
Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia