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Chef Moayad KitchenChef Moayad Aboonq

Chef Moayad’s recipes

Chilled Desserts

مهلبية وسقدانة وفرني وتيراميسو وتشيز كيك وبودنغ وآيسكريم.

Sections

12 recipes

Hijazi Sago Milk Pudding (Saqdana)Hijazi Sago Milk Pudding (Saqdana)190 min · ≈ 250 kcalLaba Pudding (Steamed Milk and Egg Custard)Laba Pudding (Steamed Milk and Egg Custard)165 min · ≈ 290 kcalSweet Vermicelli with QishtaSweet Vermicelli with Qishta25 min · ≈ 360 kcalOrange and Strawberry JellyOrange and Strawberry Jelly260 min · ≈ 140 kcalFirni (Ground Rice Milk Pudding)Firni (Ground Rice Milk Pudding)185 min · ≈ 230 kcalAqar Manis (Madinah Cornstarch Squares with Berry Syrup)Aqar Manis (Madinah Cornstarch Squares with Berry Syrup)140 min · ≈ 260 kcalHijazi Labaniya (Milk Fudge)Hijazi Labaniya (Milk Fudge)90 min · ≈ 250 kcalHijazi Tatli (Custard Pudding)Hijazi Tatli (Custard Pudding)145 min · ≈ 180 kcalHijazi Almasiya (Agar Jelly)Hijazi Almasiya (Agar Jelly)215 min · ≈ 170 kcalAshureya (Wheat and Milk Pudding)Ashureya (Wheat and Milk Pudding)≈ 510 kcalChia PuddingChia Pudding240 min · ≈ 430 kcalTiramisuFreeTiramisu≈ 25 min · ≈ 420 kcal