
Grape Leaves in Olive Oil (Lebanese)
ورق عنب بالزيت
Vine leaves in oil stuffed with rice, parsley and mint — eaten cold.
- Prep
- 60 min
- Cook
- 70 min
- Total time
- ≈ 130 minestimate
- Serves
- ≈ 6estimate
- Calories per serving
- ≈ 450 kcalestimate
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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia