From the kitchen of Chef Moayad Aboonq Manti with Yogurt
مانتي
Ready-made manti parcels stuffed with ground beef, onion and garlic, boiled in salted water and topped with garlic yogurt and chili-cumin butter.
- Prep
- 35 min
- Cook
- 20 min
- Total time
- ≈ 55 minestimate
- Serves
- ≈ 5estimate
- Calories per serving
- ≈ 430 kcalestimate
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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia