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Chef Moayad KitchenChef Moayad Aboonq
Noomi Basra (Iraqi Dried-Lime Tea)
Illustrative photo of the dish
From the kitchen of Chef Moayad Aboonq

Noomi Basra (Iraqi Dried-Lime Tea)

شاي نومي بصرة

Dried-lime tea served cold over ice with sparkling water — amber and sharp.

Prep
5 min
Cook
15 min
Total time
≈ 20 minestimate
Serves
≈ 3estimate
Calories per serving
≈ 80 kcalestimate

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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ

Enjoy — bil-hana wal-afia