From the kitchen of Chef Moayad Aboonq Iced Moroccan Mint Tea with Pine Nuts
شاي مغربي مثلج بالصنوبر
Steeped sweetened green tea poured cold over ice and mint, scattered with toasted pine nuts.
- Prep
- 10 min
- Cook
- 5 min
- Total time
- ≈ 15 minestimate
- Serves
- ≈ 4estimate
- Calories per serving
- ≈ 90 kcalestimate
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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia