
Spätzle (German Egg Noodles)
سباتزل
German spätzle: an egg-and-milk batter pressed into boiling water, then pan-fried in butter.
- Total time
- 10 min
- Serves
- ≈ 4estimate
- Calories per serving
- ≈ 330 kcalestimate
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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia