From the kitchen of Chef Moayad Aboonq Iraqi Cardamom Basbousa
بسبوسة الهيل
Semolina basbousa with coconut, yogurt and cardamom, soaked in syrup while hot.
- Prep
- 15 min
- Cook
- 40 min
- Total time
- ≈ 55 minestimate
- Serves
- ≈ 12estimate
- Calories per serving
- ≈ 520 kcalestimate
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Chef Moayad AboonqFollow Chef Moayad · MOAYAD_ABOONQ
Enjoy — bil-hana wal-afia